Bamboo Chicken

 

Bamboo Chicken

 Bamboo chicken is very delicious recipes in India. Bamboo Chicken is a chicken curry prepared by stuffing chicken in bamboo segments and then cooking it on charcoal

Ingredients :                                           1.A young bamboo shell,                               2.half kg chicken,                                      3. chopped onion,                             4.ginger paste,                                           5. garlic paste,                                           6. tomato paste,

7. turmeric powder,

8. cumin powder,

9. few green chillies,

10. mustard oil,

 11.salt 

12. sugar as per taste,

13. a foil.

Cooking Method :

Wash the chicken well and drain the      water. Put the chicken meat in a bowl with chopped onion, ginger paste, garlic paste, tomato paste, turmeric powder, cumin powder, mustard oil, salt and sugar and marinate it for a couple of hours. Apply more mustard oil on the bamboo shell. Fill the marinated meat in bamboo and pour the rest of the spices in it. Wrap the bamboo face well with foil paper.

This time light the gas and place the bamboo on it. You can also keep it on burning heat. Turn off the gas after 30-40 minutes. Serve the bamboo skewers hot.